Honey-Lemon Ginger Sauce served

Honey-Lemon Ginger Sauce

Honey-Lemon Ginger Sauce is a fresh and zesty condiment that combines the sweetness of honey, the acidity of lemon, and the fresh, spicy kick of ginger. This sauce is a perfect complement to grilled meats, fish, or even vegetables. The harmonious combination of flavors makes it truly special. Imagine the sauce being freshly made, filling the kitchen with its aroma. The secret to its preparation is to mix all the ingredients well, allowing the flavors to fully meld together.

Prep Time 5 min
Preparation 0 min
Total 5 min
150 Kcal
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Ingredients for this recipe

Servings: 4
2 tbsp Honey
2 tbsp Fresh Lemon Juice
1 tsp Fresh Ginger
1 tbsp Soy Sauce
1 tbsp Apple Cider Vinegar
1 pinch Salt
1 pinch Ground Black Pepper
2 tbsp Olive Oil

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    Allergen Information

    Preparation Steps

    1

    Squeeze the lemon and place the juice in a small bowl.

    2

    Grate the fresh ginger and add it to the lemon juice.

    3

    In a separate small bowl, combine the honey, soy sauce, apple cider vinegar, salt, and pepper.

    4

    Add the ginger and lemon juice to the honey mixture, then stir well to combine.

    5

    Pour in the olive oil and continue stirring until all ingredients are well incorporated.

    6

    Let it rest for 5-10 minutes to allow the flavors to meld.

    7

    Serve the sauce with grilled meats, fish, or pasta.