Recipes in the world of Flavilo

Honey-lemon sesame dressing served

Honey-Lemon Sesame Dressing

Sesame dressings are a well-known staple in Asian cuisine, enhancing the freshness of dishes with their rich, nutty flavor profile. This honey-lemon version creates a perfect harmony of sweet and tangy flavors, making it an excellent choice for salads, grilled vegetables, or meats. As the sesame seeds lightly toast in the skillet, their aroma immediately fills the kitchen, while the freshness of honey and lemon provides a refreshing taste experience. This dressing is ideal for a light summer dinner or can hold its own as part of a festive meal. The secret to a perfect sesame dressing lies in the freshness of the ingredients and the balance of flavors. If you crave a more intense flavor, add a little fresh ginger or garlic. The dressing can be stored in the refrigerator for days, so you can grab it anytime you need a quick and tasty addition.

Prep Time 5 min
Preparation 5 min
Total 10 min
150 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 2 tbsp Sesame Oil
⭕ 2 tbsp Honey
⭕ 2 tbsp Fresh Lemon Juice
⭕ 1 tbsp Soy Sauce
⭕ 1 cloves Garlic
⭕ 1 tbsp Sesame Seeds
⭕ 1 tbsp Rice Vinegar
⭕ 1 pinch Salt
⭕ 1 pinch Black Pepper

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    Preparation Steps

    1

    Peel and finely grate the garlic clove. Lightly toast the sesame seeds in a dry skillet over medium heat until golden brown, watching carefully to prevent burning.

    2

    In a medium bowl, whisk together the sesame oil, honey, fresh lemon juice, soy sauce, and rice vinegar.

    3

    Add the grated garlic, salt, and pepper, then whisk thoroughly to ensure the flavors are well combined.

    4

    Finally, stir in the toasted sesame seeds to the dressing.

    5

    Refrigerate the dressing for at least 10 minutes to allow the flavors to meld. Serve with salads, grilled vegetables, or meats.