Honey-Mustard Garlic Sauce served

Honey-Mustard Garlic Sauce

Honey-Mustard Garlic Sauce is a sweet-and-sour, savory dipping sauce that combines the sweetness of honey, the tanginess of mustard, and the robust flavor of garlic. This sauce is a perfect choice for grilled meats, vegetables, or even pasta dishes. The recipe draws inspiration from American barbecue cuisine, where sweet and savory sauces are particularly popular. Imagine this sauce being freshly made, while the aroma of garlic and mustard fills the kitchen. The secret to the preparation is to mix all the ingredients well to ensure that the flavors fully meld together, resulting in a silky smooth, rich sauce.

Prep Time 5 min
Preparation 0 min
Total 5 min
150 Kcal
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Ingredients for this recipe

Servings: 4
2 tbsp honey
2 tbsp mustard
2 cloves garlic
2 tbsp olive oil
1 tsp lemon juice
1 pinch salt
1 pinch ground black pepper

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    Allergen Information

    Preparation Steps

    1

    Peel and finely grate the garlic cloves.

    2

    In a bowl, whisk together the honey, mustard, lemon juice, salt, and pepper.

    3

    Add the grated garlic and mix well.

    4

    Pour in the olive oil and mix thoroughly again until emulsified.

    5

    Serve the sauce with grilled meats, vegetables, or even pasta.