Honey Orange Ginger Sauce
Honey orange ginger sauce is a fresh and flavorful sauce that perfectly combines the sweetness of honey and fresh orange with the spiciness of ginger. The sauce is a perfect complement to meats, grilled vegetables, or even pasta. The sweet taste of honey balances the tartness of orange, while ginger gives the sauce a strong character. The secret to preparation is cooking at the right temperature so that the sauce has a smooth, fine texture while the flavors blend perfectly.
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Ingredients for this recipe
Servings: 4
100
ml
orange juice
2
tbsp
honey
1
tsp
fresh ginger
1
tbsp
soy sauce
2
tbsp
olive oil
1
cloves
garlic
1
pinch
salt
1
pinch
ground black pepper
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Preparation Steps
1
Juice the orange to yield 100 ml of fresh orange juice.
2
Peel and grate the garlic. Finely grate the ginger as well.
3
In a small saucepan, heat the olive oil. Add the minced garlic and grated ginger. Sauté for 1-2 minutes until fragrant.
4
Pour in the orange juice and honey. Stir well to dissolve the honey completely.
5
Add the soy sauce, a pinch of salt, and a pinch of pepper. Let the sauce simmer for 5-7 minutes, or until slightly thickened.
6
Once the sauce has thickened, remove it from the heat and let it cool slightly.
7
Serve the sauce with grilled meats, vegetables, or even pasta.
