Recipes in the world of Flavilo

Honey-vanilla cider served in a glass

Honey-Vanilla Cider

Honey-vanilla cider is a smooth, sweet drink that's perfect for cold winter days. The natural sweetness of honey and the rich aroma of vanilla create a unique harmony, while maintaining the freshness of the cider. The drink is easy to prepare, yet it can be an elegant choice for festive occasions or a quiet evening by the fireplace. The whipped cream and vanilla bean as a garnish are not only beautiful but further enrich the experience with every sip.

Prep Time 10 min
Preparation 10 min
Total 20 min
280 Kcal
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Ingredients for this recipe

Servings: 2
⭕ 500 ml Apple Cider
⭕ 50 g Honey
⭕ 1 tsp Vanilla Extract
⭕ 1 Cinnamon Stick
⭕ 1 pinch Nutmeg
⭕ 100 ml Whipped Cream
⭕ 1 Fresh Vanilla Bean

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    Preparation Steps

    1

    In a medium saucepan, warm the apple cider over low heat.

    2

    Add the honey, cinnamon stick, and a pinch of nutmeg. Stir to combine and let the flavors meld for about 5 minutes.

    3

    Stir in the vanilla extract until well combined.

    4

    Allow the cider to warm for another 2-3 minutes, allowing the flavors to further infuse.

    5

    Strain the cider to remove the cinnamon stick, then divide into glasses.

    6

    Before serving, garnish with whipped cream and a fresh vanilla bean for a visually appealing presentation.