Recipes in the world of Flavilo

Jalapeño lime sauce in a bowl, garnished with lime wedges and fresh cilantro.

Jalapeño Lime Sauce

This jalapeño lime sauce brings the vibrant and spicy flavors of Mexican cuisine to your table. The heat of the jalapeño peppers perfectly complements the freshness of the lime, enhanced by the creaminess of the sour cream. It's an ideal choice for tacos, tortilla chips, or grilled meats, and also pairs wonderfully with salads.

Prep Time 10 min
Preparation 5 min
Total 15 min
120 Kcal
Facebook
Twitter
LinkedIn

Ingredients for this recipe

Servings: 4
⭕ 3 Fresh jalapeño peppers
⭕ 2 tbsp Lime juice
⭕ 150 ml Sour cream
⭕ 1 cloves Garlic
⭕ 1 bunch Fresh cilantro
⭕ 1 tbsp Olive oil
⭕ 0.5 tsp Salt
⭕ 0.25 tsp Black pepper

Bevásárló kosár ikon Shopping List (0) ▼

    Allergen Information
    Information iconRead More

    Preparation Steps

    1

    Wash the jalapeño peppers, remove the stems, and slice them.

    2

    Heat the olive oil in a skillet over medium heat and sauté the jalapeño slices for 2-3 minutes, or until slightly softened.

    3

    In a bowl, combine the sour cream, lime juice, finely chopped cilantro, minced garlic, salt, and black pepper.

    4

    Add the sautéed jalapeños to the sour cream mixture, then use an immersion blender to purée until smooth.

    5

    Taste and adjust seasoning as needed. Serve warm or cold with tacos, tortilla chips, or grilled meats.