Prepare the kiwis: peel them and dice or slice them thinly. Halve the lime and squeeze the juice from one half.
Place the ice cubes in a large glass, and add the diced kiwi. Squeeze the lime juice over the kiwi for a refreshing citrusy flavor.
Add the honey and stir gently to ensure the sweetness balances the citrusy base.
Top the glass with cider, then add a few fresh mint leaves. You can lightly rub the mint beforehand to release its aroma.
Stir the drink with a long spoon and serve immediately. Garnish with lime slices and fresh mint.
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