Lavender Lemonade
Lavender lemonade is a special and elegant drink that captivates with its flavor and aroma. The delicate aroma of lavender perfectly complements the tart freshness of lemon, making this drink an ideal choice for romantic picnics or festive gatherings. The fresh lavender sprigs not only decorate the drink but also enhance the experience. Tip: For an even more special taste, use honey instead of sugar.
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Ingredients for this recipe
Servings: 4
100
ml
Freshly Squeezed Lemon Juice
50
g
Sugar
500
ml
Water
1
tbsp
Dried Lavender Flowers
6
Ice Cubes
4
Lemon Slices
4
Fresh Lavender Sprigs
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Preparation Steps
1
In a small saucepan, bring the water to a boil, then add the dried lavender flowers. Simmer over low heat for 5 minutes. Remove from the heat and let steep for 10 minutes.
2
Strain the lavender-infused water through a fine-mesh sieve to remove the flowers.
3
In a large pitcher, combine the lemon juice and sugar. Stir until the sugar is completely dissolved.
4
Pour in the lavender-infused water and mix well. Taste and adjust the sweetness as needed.
5
Place ice cubes in glasses and pour the lavender lemonade over the ice.
6
Garnish with lemon slices and fresh lavender sprigs. Serve immediately.
