Lemon Chicken is a light and refreshing dish that pairs the juiciness of chicken with the fresh taste of lemon. The chicken is marinated in lemon juice, garlic, and herbs, then baked, creating a truly harmonious blend of flavors. Lemon chicken is quick to prepare yet provides a fantastic flavor experience, making it a great choice for a light summer dinner. The refreshing effect of lemon pairs particularly well with chicken, resulting in a light, tantalizing dish.
Slice the chicken breasts thinly, then season with salt, pepper, and oregano.
Heat the olive oil in a skillet over medium heat. Add the minced garlic and sauté for a few seconds until fragrant.
Add the chicken breast slices and cook until golden brown on both sides.
Pour in the lemon juice, cover, reduce heat to low, and simmer for 10 minutes.
Before serving, garnish with freshly chopped parsley.
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