Lemon cider in a mug

Lemon Cider

Lemon cider is a refreshing yet warming beverage, making it a perfect choice for cold winter evenings. The natural tartness of the lemon harmonizes beautifully with the sweetness of the cider and the warmth of the spices. This drink is excellent for gatherings with friends or a quiet evening at home. Tip: For an even fresher taste, add a little lemon zest to the drink while cooking.

Prep Time 5 min
Preparation 15 min
Total 20 min
150 Kcal
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Ingredients for this recipe

Servings: 4
1000 ml Apple Cider
1 Lemon
3 tbsp Honey
1 Cinnamon Stick
5 Cloves

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    Allergen Information

    Preparation Steps

    1

    Thoroughly wash the lemon and slice it into thin rounds.

    2

    Pour the apple cider into a medium-sized saucepan and heat over medium heat.

    3

    Add the lemon slices, cinnamon stick, and cloves to the saucepan.

    4

    Gently heat the cider, being careful not to bring it to a boil, allowing the flavors to meld together. This should take about 10-15 minutes.

    5

    Stir in the honey until it is completely dissolved.

    6

    Strain the cider to remove the spices and lemon peel.

    7

    Serve warm in heat-resistant glasses, garnished with a lemon slice and a cinnamon stick.