Recipes in the world of Flavilo

Lemon-rum hot tea in a glass

Lemon-Rum Hot Tea

Rum tea has been a popular warming beverage for centuries, particularly among sailors and travelers who sought to warm themselves with this spiced, alcoholic tea on freezing days. The natural harmony of lemon and honey complements the rich aroma of cinnamon and rum, making this drink not only delicious but also beneficial. It is the perfect choice for a little relaxation after a long, cold day. For an even more intense spicy flavor, try it with a pinch of nutmeg or ginger.

Prep Time 5 min
Preparation 5 min
Total 10 min
120 Kcal
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Ingredients for this recipe

Servings: 2
⭕ 500 ml Black Tea
⭕ 1 Lemon
⭕ 1 tbsp Honey
⭕ 1 Cinnamon Stick
⭕ 3 cloves Cloves
⭕ 40 ml Dark Rum

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    Preparation Steps

    1

    Bring 500 ml of water to a boil. Steep the black tea bag for 3-5 minutes, depending on your desired strength.

    2

    While the tea is steeping, slice the lemon into thin rounds.

    3

    Stir the honey into the brewed tea, then add the cinnamon stick and cloves. Let it sit for 2-3 minutes to allow the flavors to meld.

    4

    Pour in the dark rum and stir well.

    5

    Serve in a heat-resistant glass, garnished with a lemon slice on top. Allow it to cool slightly before consuming to ensure a pleasant drinking temperature.