Recipes in the world of Flavilo

Meat feast pizza with salami served

Meat Feast Pizza with Salami

Meat feast pizza is one of the most popular types of pizza and is always a winning choice for a get-together with friends or a family dinner. The delicious combination of salami, ham, and sausage makes every bite special. This recipe is quick to make, yet it tastes like it came straight from an Italian pizzeria. Make it and transform your kitchen into an Italian haven!

Prep Time 10 min
Preparation 15 min
Total 25 min
820 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 1 Pizza Dough
⭕ 150 ml Tomato Sauce
⭕ 200 g Mozzarella Cheese
⭕ 100 g Salami
⭕ 100 g Ham
⭕ 100 g Sausage
⭕ 10 ml Olive Oil
⭕ 1 tsp Oregano
⭕ 1 tsp Basil

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    Preparation Steps

    1

    Preheat your oven to 430°F (220°C). Roll out the pizza dough on a baking sheet lined with parchment paper.

    2

    Spread the tomato sauce evenly over the dough, leaving a small border for the crust.

    3

    Sprinkle with grated mozzarella cheese to create a base for the toppings.

    4

    Arrange the salami, ham, and sausage slices evenly over the cheese, ensuring every slice gets a taste of each meat.

    5

    Sprinkle with oregano and basil, then drizzle a little olive oil over the top for extra flavor.

    6

    Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and lightly browned.

    7

    Let the pizza cool for a few minutes before slicing and serving fresh.