Recipes in the world of Flavilo

Mexican lime cider in a glass with lime slices

Mexican Lime Cider

Mexican lime cider is born from the meeting of fresh citrus and apple, reflecting the freshness of Mexican flavors. This drink is especially popular in the warm months, when the tart taste of lime and the refreshing aroma of mint offer true refreshment. It's easy to make and perfect for gatherings with friends or a summer picnic. Citrus and apple create a perfect harmony in this simple but special recipe.

Prep Time 20 min
Preparation 0 min
Total 20 min
190 Kcal
Facebook
Twitter
LinkedIn

Ingredients for this recipe

Servings: 6
⭕ 1500 ml Apple Juice
⭕ 3 Lime
⭕ 100 g Sugar
⭕ 10 g Fresh Mint
⭕ 5 g Yeast
⭕ 1 db Orange Zest

Bevásárló kosár ikon Shopping List (0) ▼

    Allergen Information
    GlutenGluten
    Information iconRead More

    Preparation Steps

    1

    Pour the apple juice into a large container and add the sugar. Stir until the sugar is completely dissolved.

    2

    Zest the limes, then juice them. Add both the zest and juice to the apple juice mixture.

    3

    Add the finely chopped fresh mint and orange zest to give the drink a unique citrus flavor.

    4

    Add the yeast and mix well. The yeast will start the fermentation process.

    5

    Cover the container, but leave a small gap for gases to escape. Let it ferment at room temperature for 7-10 days.

    6

    Once fermentation is complete, strain the drink to remove the mint and orange zest.

    7

    Pour the finished cider into sterilized bottles and seal them tightly.

    8

    Chill the cider in the refrigerator for another 2-3 hours, then serve cold, garnished with lime wedges.