Mini Waffle Bites
Mini Waffle Bites are a truly special treat, perfect as a welcome bite for guests or a quick dessert for a family gathering. The smaller size of the waffles allows every bite to be crispy and flavorful, while the chocolate coating and fresh fruit create a balance between sweet and fresh flavors. Imagine the small waffle pieces covered in a chocolate layer, topped with honey and fresh berries to make them even more irresistible! These bites are not only delicious but also visually appealing and are guaranteed to be a favorite at any gathering of friends or family.
Ingredients for this recipe
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Preparation Steps
1
Melt the butter over low heat, then let it cool for a few minutes.
2
In a large bowl, whisk together the flour, baking powder, sugar, vanilla sugar, and a pinch of salt until well combined.
3
In another bowl, whisk the eggs, then add the milk and melted butter. Mix thoroughly.
4
Pour the wet ingredients into the dry ingredients and stir until just combined, forming a smooth batter.
5
Preheat your waffle maker and lightly grease it with butter or oil to prevent sticking.
6
Pour small amounts of batter into the waffle maker to create mini waffles. Cook for 2-3 minutes, or until golden brown and crispy.
7
Repeat the baking process with the remaining batter and let the mini waffles cool slightly.
8
Melt the dark chocolate over a double boiler or on low heat.
9
Dip each mini waffle into the melted chocolate, then let it set.
10
When serving, arrange the mini waffles on a platter, drizzle with a little honey, and garnish with fresh fruit and whipped cream.
