Thoroughly wash the fresh mint leaves, then gently tear them to release their aroma.
Pour the lemon juice into a blender. This adds a fresh, tangy flavor to the smoothie and enhances the mint aroma.
Add the Greek yogurt and honey. The yogurt provides a silky texture, while the honey naturally sweetens the drink.
Pour in the almond milk, which makes the smoothie smoother and lighter.
Add the ice cubes for a refreshing, cooling drink.
Blend the ingredients on high speed for 1-2 minutes, until completely smooth and creamy.
Pour into glasses and serve immediately. If desired, garnish with fresh mint leaves or lemon slices.
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