Mint Iced Tea
Mint iced tea is the ultimate summer cooler, easy to make yet offering a truly special taste experience. The refreshing effect of mint and the tangy taste of lime are in perfect harmony with the tea base, making this drink an ideal choice for garden parties or a relaxing afternoon. Prepare this recipe to surprise yourself and your loved ones with a truly special summer drink!
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Ingredients for this recipe
Servings: 2
2
Black tea bags
500
ml
Hot water
10
Fresh mint leaves
2
tbsp
Honey or sugar
50
ml
Fresh lemon juice
8
Ice cubes
2
Lime slices (for garnish)
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Preparation Steps
1
Boil 500 ml of water and pour it over the black tea bags in a bowl or pitcher. Steep for 5-7 minutes.
2
Remove the tea bags and stir in the honey or sugar until dissolved. Let it cool to room temperature.
3
Wash the mint leaves and gently muddle them with a spoon to release their flavors.
4
Add the mint leaves and fresh lemon juice to the cooled tea. Refrigerate for at least 30 minutes.
5
When serving, fill a tall glass with ice cubes and pour the cold mint tea over it.
6
Garnish with lime slices and fresh mint leaves for a visually appealing and flavorful drink.
