Recipes in the world of Flavilo

Nutella waffles with fresh fruit and chocolate sauce

Nutella Waffles

Nutella waffles are a real favorite among dessert lovers, bringing together the perfect combination of rich chocolate and hazelnut spread. The silky texture of Nutella blends into the batter, making every bite extra creamy and mouthwatering. This recipe is an ideal choice for special occasions, or when you simply want to make a comforting dessert. If you love chocolate-hazelnut flavors, you definitely have to try these waffles!

Prep Time 10 min
Preparation 15 min
Total 25 min
480 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 200 g All-purpose flour
⭕ 30 g Cocoa powder
⭕ 50 g Granulated sugar
⭕ 10 g Baking powder
⭕ 1 pinch Salt
⭕ 2 Eggs
⭕ 250 ml Milk
⭕ 50 g Melted butter
⭕ 5 ml Vanilla extract
⭕ 100 g Nutella

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    Preparation Steps

    1

    In a large mixing bowl, whisk together the flour, cocoa powder, sugar, baking powder, and a pinch of salt.

    2

    In a separate bowl, whisk the eggs, then add the milk, melted butter, vanilla extract, and Nutella.

    3

    Pour the wet ingredients into the dry ingredients, and whisk until smooth, ensuring there are no lumps.

    4

    Preheat your waffle iron to medium heat and lightly grease it with butter or oil.

    5

    Pour a portion of the batter onto the center of the waffle iron (about one ladleful), then close the lid and cook until golden brown, about 3-4 minutes.

    6

    Once ready, carefully remove the waffle with a spatula and place it on a wire rack to cool slightly, so it remains crispy on the outside.

    7

    Serve fresh with an extra layer of Nutella, fresh fruit, or a dusting of powdered sugar.