Recipes in the world of Flavilo

Oak barrel-aged cider served in a glass

Oak Barrel-Aged Cider

Oak barrel-aged cider is a truly elegant and special drink, combining the rich aroma of oak barrel aging with the freshness of apple cider. The drink is both warming and luxurious, making it a perfect choice for festive gatherings or a quiet, special evening. Orange zest and nutmeg add a subtle spiciness, while the whipped cream garnish lends an elegant look to the drink.

Prep Time 10 min
Preparation 10 min
Total 20 min
280 Kcal
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Ingredients for this recipe

Servings: 2
⭕ 500 ml Apple Cider
⭕ 30 g Brown Sugar
⭕ 1 tsp Vanilla Extract
⭕ 1 Cinnamon Stick
⭕ 1 pinch Nutmeg
⭕ 1 tsp Orange Zest
⭕ 2 drops Oak Barrel Flavor Extract
⭕ 100 ml Whipped Cream

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    Preparation Steps

    1

    Gently heat the apple cider in a medium saucepan over low heat.

    2

    Add the brown sugar, cinnamon stick, orange zest, and a pinch of nutmeg. Stir to combine and allow the flavors to infuse for about 5 minutes.

    3

    Stir in the vanilla extract and oak barrel flavor extract, ensuring the mixture is well combined.

    4

    Let the cider warm through for another 2-3 minutes, allowing the flavors to meld together beautifully.

    5

    Strain the cider to remove the cinnamon stick and orange zest, then divide it evenly among serving glasses.

    6

    Before serving, garnish with a swirl of whipped cream and a sprinkle of nutmeg for an elegant presentation.