Orange-blueberry latte in a glass

Orange-Blueberry Latte

The latte is one of the most popular milk coffee drinks worldwide, which can be varied with countless flavor combinations. The combination of orange and blueberry gives this version a special fruity freshness, perfect for a start-the-day experience or an afternoon coffee break. Honey lends natural sweetness to the drink, while vanilla softens the flavors, creating a perfectly harmonious latte. Tip: If you want an even more intense blueberry flavor, try it with a little blueberry syrup or a handful of frozen blueberries!

Prep Time 5 min
Preparation 5 min
Total 10 min
210 Kcal
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Ingredients for this recipe

Servings: 1
1 cup Espresso
200 ml Milk
50 g Blueberries
50 ml Freshly Squeezed Orange Juice
1 tbsp Honey
1 tsp Vanilla Extract
2 tbsp Whipped Cream
1 tsp Orange Zest

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    Allergen Information

    Preparation Steps

    1

    Brew a cup of espresso and set aside to cool for a few minutes.

    2

    In a small saucepan, heat the milk over medium heat until it steams, but do not boil.

    3

    In a blender, combine the blueberries, freshly squeezed orange juice, and honey. Blend until smooth.

    4

    Strain the fruit mixture through a fine-mesh sieve to remove blueberry seeds and orange pulp.

    5

    Pour the strained fruit puree into the milk, then stir in the vanilla extract.

    6

    Pour the espresso into a tall glass, then slowly add the fruit-infused milk mixture.

    7

    Garnish the latte with whipped cream and orange zest on top.

    8

    Serve immediately and enjoy your creamy, fruity latte!