Orange Hot Chocolate
The combination of orange and chocolate is a classic flavor profile that is associated with holidays and warm, cozy moments. Orange chocolate sweets were already popular in the 1800s, so it's no wonder that hot chocolate also harmonizes perfectly with this flavor. On a cold winter evening, there is nothing better than a cup of orange hot chocolate, which instantly warms you up and enchants you. The rich, creamy texture of dark chocolate, the freshness of orange zest, and the spiciness of cinnamon create a perfect harmony. The secret to perfect orange hot chocolate is using high-quality dark chocolate and fresh orange juice. If you want to make it even more special, try it with a pinch of nutmeg or a little Grand Marnier liqueur. This drink is an excellent choice for a festive evening, romantic dinner, or a treat after a long day.
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Ingredients for this recipe
Servings: 2
100
g
Dark Chocolate (70% cocoa)
500
ml
Milk
100
ml
Heavy Cream
1
db
Orange Zest (grated)
50
ml
Freshly Squeezed Orange Juice
20
ml
Honey
1
pinch
Ground Cinnamon
5
ml
Vanilla Extract
50
ml
Whipped Cream (for garnish, optional)
1
pinch
Chocolate Shavings (for garnish, optional)
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Preparation Steps
1
In a saucepan, gently heat the milk and heavy cream over low heat, being careful not to let it boil.
2
Break the dark chocolate into pieces and add it to the warm milk mixture. Stir constantly until the chocolate is completely melted and smooth.
3
Add the grated orange zest, freshly squeezed orange juice, honey, ground cinnamon, and vanilla extract. Stir well to combine.
4
Let the hot chocolate simmer over low heat for another 2-3 minutes to allow the flavors to meld together.
5
Pour into mugs and garnish with whipped cream and chocolate shavings, if desired.
6
Serve hot and enjoy your fragrant and spiced orange hot chocolate.
