Orange-lemon sesame dressing served

Orange-Lemon Sesame Dressing

Tahini-based sesame dressings are popular elements of Middle Eastern and Mediterranean cuisine. Combined with the freshness of orange and lemon, this dressing gains a special citrusy flavor that goes well with salads and grilled vegetables. Toasted sesame seeds add a crunchy texture to the silky sauce. As the tangy, refreshing flavors of orange and lemon blend with the rich, nutty aroma of sesame seeds, the kitchen is filled with a medley of citrusy and spicy aromas. This dressing is the perfect addition to any light, summer dish.

Prep Time 10 min
Preparation 5 min
Total 15 min
180 Kcal
Facebook
Twitter
LinkedIn

Ingredients for this recipe

Servings: 4
100 ml Fresh Orange Juice
2 tbsp Fresh Lemon Juice
3 tbsp Tahini (Sesame Seed Paste)
1 tbsp Soy Sauce
1 tbsp Honey
2 cloves Garlic
1 tbsp Olive Oil
1 tbsp Sesame Seeds
0.5 tsp Salt
0.25 tsp Black Pepper

Bevásárló kosár ikon Shopping List (0)

    Allergen Information

    Preparation Steps

    1

    Preparation: Peel and finely mince the garlic. Lightly toast the sesame seeds in a dry skillet until golden brown.

    2

    Combining the Base: In a medium bowl, whisk together the tahini with the fresh orange and lemon juice. The mixture may thicken, but this is normal.

    3

    Flavoring: Add the soy sauce, honey, minced garlic, salt, and pepper. Mix thoroughly.

    4

    Emulsifying: Gradually drizzle in the olive oil while continuously whisking until you achieve a creamy, smooth consistency.

    5

    Final Touches: Stir in the toasted sesame seeds, then taste and adjust the flavors if needed by adding more lemon juice or honey.

    6

    Serving: Serve the dressing chilled with salads, grilled vegetables, or fish.