Orange-Mint Frappe
The orange-mint frappe is a truly special iced coffee drink that combines the citrusy freshness and minty coolness with the rich flavor of coffee. This drink is perfect for hot summer days when you need a refreshing yet invigorating coffee. The natural sweetness of the orange wonderfully balances the bitter notes of the coffee, while the cooling effect of the mint makes this drink truly refreshing. If you want an even creamier texture, try it with plant-based milk or a little vanilla extract!
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Ingredients for this recipe
Servings: 2
100
ml
Freshly squeezed orange juice
100
ml
Cold milk
50
ml
Strong black coffee
1
tbsp
Honey
4
Fresh mint leaves
6
Ice cubes
50
ml
Whipped cream
1
tsp
Grated orange zest
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Preparation Steps
1
Brew a strong black coffee and let it cool to room temperature.
2
In a blender, combine the cold milk, freshly squeezed orange juice, and honey.
3
Add fresh mint leaves and ice cubes, then blend until smooth and creamy.
4
Pour the mixture into a glass, then gently pour the cold coffee over it to create a layered effect.
5
Top with whipped cream, sprinkle with grated orange zest, and garnish with a mint leaf.
6
Serve immediately and enjoy your refreshing, citrusy, and minty coffee frappe!
