In a blender, combine the chilled coffee, orange juice, vanilla extract, milk, and ice cubes.
Blend until smooth and the ice cubes are completely crushed. TIP: For a thicker frappe, add more ice cubes.
Pour the frappe into a tall glass.
Garnish with whipped cream and sprinkle with grated orange zest. TIP: You can also enhance the appearance of the drink with a slice of orange.
Serve immediately and enjoy the sweet and citrusy flavors.
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