Recipes in the world of Flavilo

Pear and cream cider served in a glass

Pear and Cream Cider

Pear and cream cider is a special, smooth winter drink that combines the fruity sweetness of pear with the creaminess of heavy cream. This drink is the perfect choice for a cold winter evening, or when you're craving something special and indulgent. The pear slices and cinnamon as decoration are not only visually appealing but further enhance the flavor of the drink. Despite the simple preparation, the harmony of flavors is guaranteed to impress everyone who tastes it.

Prep Time 10 min
Preparation 10 min
Total 20 min
320 Kcal
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Ingredients for this recipe

Servings: 2
⭕ 500 ml Apple Cider
⭕ 150 g Pear Puree
⭕ 30 g Brown Sugar
⭕ 1 Cinnamon Stick
⭕ 1 tsp Vanilla Extract
⭕ 100 ml Heavy Cream
⭕ 50 g Fresh Pear Slices
⭕ 1 pinch Nutmeg

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    Preparation Steps

    1

    Warm the apple cider in a medium saucepan over low heat.

    2

    Add the brown sugar, cinnamon stick, and a pinch of nutmeg. Stir well and let the flavors infuse for about 5 minutes.

    3

    Stir in the pear puree and mix thoroughly until the drink is smooth and homogenous.

    4

    Add the vanilla extract and heavy cream, stir gently, and let the drink warm for another 2-3 minutes, without boiling.

    5

    Strain the cider to remove the cinnamon stick, then divide into glasses.

    6

    Garnish with fresh pear slices and a sprinkle of nutmeg before serving.