Freshly served peppermint tea

Peppermint Tea

Peppermint tea is a classic herbal beverage that soothes the mind and body with its freshness and light flavor. The fresh peppermint leaves offer a naturally cooling effect while supporting digestion and invigorating the spirit. This recipe is easy to prepare and perfect for a relaxing afternoon or as a refreshing morning drink. For an extra special touch, add a pinch of ginger or lime slices for an enhanced flavor experience.

Prep Time 5 min
Preparation 7 min
Total 12 min
40 Kcal
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Ingredients for this recipe

Servings: 2
10 leaves Fresh Peppermint Leaves
500 ml Hot Water
15 g Honey
2 Fresh Lemon Slices

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    Allergen Information

    Preparation Steps

    1

    Bring 500 ml of water to a boil. Meanwhile, thoroughly rinse the fresh peppermint leaves.

    2

    Place the peppermint leaves in a tea filter or directly into a teapot.

    3

    Pour the boiling water over the peppermint leaves and let it steep for about 5-7 minutes to allow the flavors to release.

    4

    Strain the tea if the leaves were added directly to the water, or simply remove the tea filter.

    5

    Add honey and stir until completely dissolved. Garnish with fresh lemon slices before serving.