Recipes in the world of Flavilo

Pizza al Tartufo Bianco with white truffles and cheeses

Pizza al Tartufo Bianco

Pizza al Tartufo Bianco is one of the most exquisite dishes in Italian gastronomy, captivating with the exceptional aroma and flavor of white truffles. This luxury pizza combines the finest ingredients to create a simple yet elegant dish. It is the perfect choice for festive dinners or special occasions when the gastronomic experience takes center stage.

Prep Time 10 min
Preparation 12 min
Total 22 min
760 Kcal
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Ingredients for this recipe

Servings: 2
⭕ 300 g Pizza Dough
⭕ 150 ml Heavy Cream
⭕ 150 g Mozzarella Cheese
⭕ 50 g Parmesan Cheese
⭕ 20 g White Truffle (sliced)
⭕ 10 levél Fresh Basil
⭕ 2 tbsp Olive Oil
⭕ 1 csipet Salt
⭕ 1 csipet Black Pepper

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    Preparation Steps

    1

    On a lightly floured surface, roll out the pizza dough and place it on a baking sheet lined with parchment paper.

    2

    Spread the heavy cream evenly over the dough, creating a base for the toppings.

    3

    Sprinkle the grated Parmesan cheese and sliced mozzarella over the cream base.

    4

    Arrange the sliced white truffle evenly over the cheeses.

    5

    Drizzle the pizza with olive oil, and season with salt and pepper to taste.

    6

    Bake in a preheated oven at 430°F (220°C) for about 10-12 minutes, or until the cheese is melted and golden brown, and the crust is crispy.

    7

    Once the pizza is ready, garnish with fresh basil leaves and serve immediately.