Recipes in the world of Flavilo

Pizza Carioca with Brazilian cheese and smoked sausage

Pizza Carioca – Brazilian Cheese and Sausage Pizza

Pizza Carioca brings unique Brazilian flavors to your table, defined by the harmony of smoked sausage and distinctive Brazilian cheese. This pizza perfectly reflects the vibrant gastronomy of Rio de Janeiro. The freshness of cilantro and the spicy taste of sausage together provide an unforgettable dining experience. Make this recipe to bring the flavors of Brazil into your home.

Prep Time 15 min
Preparation 15 min
Total 30 min
840 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 1 Thin-crust pizza dough
⭕ 120 ml Tomato sauce
⭕ 150 g Brazilian cheese (such as queijo coalho, or substitute with mozzarella)
⭕ 100 g Smoked Brazilian sausage (sliced)
⭕ 50 g Red onion (thinly sliced)
⭕ 50 g Green bell pepper (cut into thin strips)
⭕ 10 g Fresh cilantro leaves
⭕ 10 ml Olive oil

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    Preparation Steps

    1

    Preheat oven to 430°F (220°C). Line a baking sheet with parchment paper.

    2

    Roll out the pizza dough thinly and place it on the baking sheet. Spread tomato sauce evenly, leaving the edges free.

    3

    Sprinkle the tomato sauce with grated Brazilian cheese (or mozzarella), then arrange the sliced smoked sausage on top.

    4

    Add thinly sliced red onion and green bell pepper, distributing them evenly over the pizza.

    5

    Drizzle the pizza with a little olive oil and bake in the preheated oven for 12-15 minutes, or until the cheese is melted and the crust is crispy.

    6

    After baking, sprinkle with fresh cilantro leaves and serve immediately.