Pizza Rolls are a perfect choice for a quick dinner or snack. The pastry is soft, and the filling is rich in tomato, cheese, and spicy flavors. The dish is easy to prepare and is always a hit with the family. Pizza rolls are a favorite food for children, as their shape and flavors make every bite a special experience.
This little culinary delight is not only delicious but also very practical. It is a perfect choice for a weekend picnic, but it also looks great on the table at birthday parties. In every bite of pizza rolls, there is a small piece of Italy, as we serve the classic pizza flavors in a lighter, pastry form.
Roll out the puff pastry and spread with tomato sauce.
Sprinkle with grated cheese, finely chopped ham, oregano, salt, and pepper.
Roll up the pastry tightly and cut into slices about 1 cm thick.
Place the rolls on a baking sheet lined with parchment paper and brush the tops with the beaten egg.
Bake in a preheated oven at 350°F (180°C) for 15-20 minutes, or until golden brown.
Let cool slightly and serve warm or cold.
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