Recipes in the world of Flavilo

Ranch chicken burger with grilled chicken

Ranch Chicken Burger

The Ranch Chicken Burger brings the most popular flavor combination of American cuisine: the creamy, spicy Ranch dressing and the grilled chicken breast create a perfect harmony. The cheddar cheese softens the spices, while the fresh lettuce and tomato add freshness to the burger. If you like tasty, creamy sauces and juicy chicken breast, you should definitely try this recipe!

Prep Time 20 min
Preparation 15 min
Total 35 min
750 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 500 g Chicken Breast Fillets
⭕ 4 Brioche Hamburger Buns
⭕ 4 slice Cheddar Cheese
⭕ 6 tbsp Ranch Dressing
⭕ 4 leaf Lettuce (Romaine or Iceberg)
⭕ 1 Tomato
⭕ 1 Red Onion
⭕ 4 tbsp Mayonnaise
⭕ 1 tsp Garlic Powder
⭕ 1 tsp Smoked Paprika
⭕ 1 tsp Salt
⭕ 1 tsp Black Pepper
⭕ 2 tbsp Olive Oil

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    Preparation Steps

    1

    Halve the chicken breasts horizontally to create thinner cutlets. In a bowl, combine the olive oil, garlic powder, smoked paprika, salt, and pepper. Marinate the chicken cutlets in the mixture for at least 15 minutes.

    2

    Preheat a grill pan or outdoor grill to medium-high heat. Grill the chicken cutlets for 4-5 minutes per side, or until they have nice grill marks and are cooked through.

    3

    During the last minute of grilling, place a slice of cheddar cheese on top of each chicken breast. Cover the pan or grill to allow the cheese to melt.

    4

    Meanwhile, halve the brioche hamburger buns and toast them in a dry pan or lightly brushed with olive oil until golden brown on the cut sides.

    5

    Prepare the vegetables: thinly slice the tomato and red onion.

    6

    Spread a little mayonnaise on the toasted sides of the buns, which perfectly complements the Ranch dressing.

    7

    Assemble the burgers: place a lettuce leaf on the bottom bun, followed by the cheesy chicken breast, tomato, and red onion slices. Drizzle generously with Ranch dressing, then top with the other half of the bun.

    8

    Serve immediately, preferably with French fries or a fresh salad. Tip: For an extra creamy flavor, use homemade Ranch dressing for a richer taste!