Ranch Dressing Waffles
Ranch dressing is one of the most well-known and beloved sauces in America, originally made with fresh herbs and garlic. This creamy, flavorful dressing pairs perfectly with crispy savory waffles, enriched in this recipe with fresh parsley and chives. If you're looking for a quick, easy, yet special brunch dish, this recipe is a perfect choice!
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Ingredients for this recipe
Servings: 4
200
g
All-Purpose Flour
250
ml
Milk
2
Eggs
1
tsp
Baking Powder
1
pinch
Salt
1
pinch
Black Pepper
50
g
Butter
1
tsp
Garlic Powder
1
tbsp
Fresh Parsley
1
tbsp
Fresh Chives
3
tbsp
Ranch Dressing
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Preparation Steps
1
In a large bowl, whisk together the flour, baking powder, salt, pepper, and garlic powder.
2
In a separate bowl, whisk the eggs, then add the milk and melted butter. Whisk well to combine.
3
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
4
Preheat your waffle iron and lightly grease it with butter or oil to prevent sticking.
5
Pour a portion of batter onto the hot waffle iron and cook for 3-4 minutes, or until golden brown.
6
Let the cooked waffles cool for a few minutes, then sprinkle with fresh parsley and chives.
7
Drizzle generously with ranch dressing and serve with fresh vegetables or grilled chicken, if desired.
