Thoroughly wash the strawberries and red currants. Hull the strawberries and cut them into smaller pieces.
Pour the milk into a blender, then add the honey for natural sweetness.
Add the strawberries and red currants to give the frappe a pleasant fruity flavor.
Drop in the ice cubes to make the frappe truly cooling and refreshing.
Blend on high speed for 1-2 minutes, or until completely smooth and frothy.
Pour into glasses and garnish with whipped cream on top.
Serve immediately. If desired, garnish with a few fresh red currants or strawberry slices.
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