Recipes in the world of Flavilo

Rosewater lemonade served in a glass

Rosewater Lemonade

Rosewater lemonade is the perfect combination of elegance and refreshment. The delicate aroma of fragrant rosewater lends a unique flavor to this summer drink, making it an excellent choice for special occasions such as weddings or romantic dinners. The edible rose petals not only provide a beautiful garnish but also enhance the drink's charm. Tip: For an even more special touch, add a little vanilla or honey instead of sugar.

Prep Time 10 min
Preparation 0 min
Total 10 min
70 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 100 ml Freshly Squeezed Lemon Juice
⭕ 50 g Sugar
⭕ 500 ml Water
⭕ 2 tbsp Rosewater
⭕ 6 Ice Cubes
⭕ 4 Lemon Slices
⭕ 10 Edible Rose Petals

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    Preparation Steps

    1

    In a large pitcher, combine the lemon juice and sugar. Stir until the sugar is completely dissolved.

    2

    Add the rosewater, then pour in the water. Stir well to combine the flavors.

    3

    Place ice cubes in glasses and pour the rosewater lemonade over the ice.

    4

    Garnish the glasses with lemon slices and edible rose petals.

    5

    Chill the lemonade before serving for an even more refreshing experience.