Recipes in the world of Flavilo

Sparkling wine focaccia served

Sparkling Wine Focaccia

Focaccia is a classic Italian bread that is enjoyed all over the world. Sparkling wine focaccia is a special version of the traditional focaccia, given a rich flavor by the sparkling wine. The crispy top and soft interior of the olive oil-drizzled dough is a perfect match for a Mediterranean meal or a light dinner.

Prep Time 10 min
Preparation 25 min
Total 35 min
230 Kcal
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Ingredients for this recipe

Servings: 8
⭕ 500 g Flour
⭕ 200 ml Sparkling Wine
⭕ 1 packet Baking Powder
⭕ 30 ml Olive Oil
⭕ 1 tsp Salt
⭕ 1 tsp Sugar

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    Preparation Steps

    1

    In a large bowl, combine the flour, baking powder, salt, and sugar. Mix well.

    2

    Pour in the sparkling wine and olive oil, and mix until you have a smooth dough.

    3

    Pour the dough into a baking sheet greased with olive oil and spread it evenly.

    4

    Bake in a preheated oven at 350°F (180°C) for 20-25 minutes, or until the focaccia is golden brown and crispy.

    5

    After baking, let it cool for 10 minutes, then slice and serve.