Spiced Elderflower Cider
Spiced elderflower cider is a special, warming drink that is perfect for cold winter evenings or festive gatherings. The slightly tart and fruity taste of cider is complemented by the sweet and floral aroma of elderflower cordial, while cinnamon, cloves, and star anise add a spicy depth to the drink. The orange slices bring fresh citrus notes, and the honey adds a soft sweetness. This drink is not only delicious, but also fragrant and cozy, making it an excellent choice for cool evenings or gatherings with friends.
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Ingredients for this recipe
Servings: 2
500
ml
Cider
50
ml
Elderflower Cordial
1
Cinnamon Stick
4
Cloves
1
Orange
1
tbsp
Honey
1
Star Anise
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Preparation Steps
1
Thoroughly wash the orange and slice it thinly.
2
Pour the cider into a saucepan, then add the elderflower cordial, cinnamon stick, cloves, and star anise.
3
Heat the drink over medium heat, being careful not to let it boil, to prevent the alcohol from evaporating.
4
Add the honey and orange slices, stir well, and let it steep for 5 minutes to allow the flavors to meld.
5
Strain the spices from the drink, then pour it into glasses and garnish with an orange slice or cinnamon stick.
6
Serve immediately to enjoy the warming and spicy flavors at their best.
