Spiced orange tea served in a glass

Spiced Orange Tea

Spiced orange tea is a true winter classic, indulging the taste buds with the freshness of orange and the warming aroma of cinnamon and cloves. This drink is perfect for a cold winter evening when you want to relax under a warm blanket. Adding honey not only sweetens the tea but also makes the taste experience even more special. Tip: If you want an even more intense orange flavor, add a little orange zest to the tea while cooking.

Prep Time 10 min
Preparation 10 min
Total 20 min
60 Kcal
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Ingredients for this recipe

Servings: 2
1 Orange
2 tsp Black Tea
1 Cinnamon Stick
5 cloves Cloves
2 tbsp Honey
500 ml Water

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    Allergen Information

    Preparation Steps

    1

    Bring the water to a boil, then add the black tea. Let it steep for 5 minutes.

    2

    While the tea is steeping, thoroughly wash the orange and slice it thinly.

    3

    Add the cinnamon stick and cloves to the tea, then simmer on low heat for another 5 minutes to allow the flavors to meld.

    4

    Strain the tea to remove the spices and tea leaves.

    5

    Add the orange slices to the tea, then stir in the honey until dissolved.

    6

    Serve the tea hot, garnished with an orange slice in each glass.