Recipes in the world of Flavilo

Spiced red wine served in a glass

Spiced Red Wine

Spiced red wine, commonly known as mulled wine, has been a beloved beverage during the festive season for centuries. The warming cinnamon, cloves, and refreshing aroma of orange create a unique harmony, while honey adds a touch of sweetness. This drink is ideal for winter evenings, gatherings with friends, or warming up after a cold walk. Tip: For an even more special touch, add a little star anise.

Prep Time 5 min
Preparation 15 min
Total 20 min
150 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 750 ml Red Wine
⭕ 1 Orange
⭕ 2 Cinnamon Sticks
⭕ 6 Cloves
⭕ 3 tbsp Honey
⭕ 1 pinch Nutmeg

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    Preparation Steps

    1

    In a large saucepan, pour in the red wine, then add the cinnamon sticks, cloves, and nutmeg.

    2

    Wash the orange thoroughly and cut it into thin slices. Add the orange slices to the wine in the saucepan.

    3

    Start heating the wine over low heat, being careful not to let it boil, as this will cause the alcohol to evaporate.

    4

    Let the spiced wine simmer over low heat for 10-15 minutes to allow the flavors to meld together.

    5

    Remove the saucepan from the heat, then add the honey. Stir well until the honey is completely dissolved.

    6

    Strain the wine to remove the spices, then pour it into glasses. Serve warm, and garnish with an orange slice.