Thoroughly clean the chicken wings and pat them dry with paper towels to remove any excess moisture.
Peel and finely mince the garlic. In a bowl, combine the chicken wings with the minced garlic, Hungarian sweet paprika, black pepper, and olive oil.
Let the chicken wings marinate for 15-20 minutes, allowing the flavors to penetrate the meat.
Warm up the BBQ sauce in a small saucepan. If desired, add a dash of hot sauce for an extra kick.
Preheat your grill or oven to medium heat. Place the chicken wings on the grill or baking sheet and cook for 20-25 minutes, or until they are nicely browned and cooked through.
Once the chicken wings are cooked, coat them with the warm BBQ sauce and serve with a fresh salad or your favorite side dish.
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