Spicy Glazed Chicken Wings served

Spicy Glazed Chicken Wings

Spicy glazed chicken wings are a popular choice when seeking quick and tasty meals. They will certainly make your table better at gatherings of friends and at family meals. The barbeque sauce and hot paprika merge to create the optimal sweet and spicy flavour, while the crispy chicken wings offer an exciting texture. This recipe is easy to create, making it an ideal option even for beginners.

Prep Time 15 min
Preparation 25 min
Total 40 min
400 Kcal
Facebook
Twitter
LinkedIn

Ingredients for this recipe

Servings: 4
800 g Chicken Wings
3 tbsp Olive Oil
3 cloves Garlic
1 Red Chili Pepper (or chili flakes)
150 ml Barbecue Sauce
2 tbsp Honey
1 tbsp Lemon Juice
1 tsp Salt
1 tsp Black Pepper
1 bunch Fresh Parsley

Bevásárló kosár ikon Shopping List (0)

    Allergen Information

    Preparation Steps

    1

    Wash the chicken wings and pat them dry with paper towels. Season both sides with salt and pepper.

    2

    Heat the olive oil in a large skillet or oven-safe pan over medium-high heat. Sear the chicken wings on both sides until golden brown.

    3

    For the spicy glaze, combine the barbecue sauce, honey, lemon juice, minced garlic, and finely chopped chili pepper (or chili flakes) in a bowl. Mix well until you have a smooth, even glaze.

    4

    Pour the glaze over the chicken wings and simmer over medium heat for 10-15 minutes, or until the sauce has slightly thickened and coats the wings evenly.

    5

    Serve the chicken wings with the spicy glaze, garnished with finely chopped fresh parsley. Serve with fresh vegetables or roasted potatoes, if desired.