Recipes in the world of Flavilo

Sweet and sour ginger sauce served

Sweet and Sour Ginger Sauce

Sweet and sour ginger sauce is a classic Asian-inspired recipe, often used to flavor meats, fish, or vegetables. The slightly spicy, fresh aroma of ginger and the natural sweetness of orange juice create a perfect harmony. This sauce is a perfect choice for a quick and healthy meal. Tip: For a more intense flavor, add a little grated orange zest during cooking.

Prep Time 10 min
Preparation 10 min
Total 20 min
110 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 20 g Fresh Ginger
⭕ 100 ml Orange Juice
⭕ 2 tbsp Honey
⭕ 2 tbsp Rice Vinegar
⭕ 1 tsp Soy Sauce
⭕ 1 tsp Cornstarch
⭕ 50 ml Water
⭕ 1 pinch Ground White Pepper

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    Preparation Steps

    1

    Peel and grate the fresh ginger. Measure out the orange juice, honey, and other ingredients.

    2

    In a small saucepan, combine the orange juice, honey, rice vinegar, and soy sauce. Add the grated ginger.

    3

    Heat the mixture over medium heat until it begins to simmer gently.

    4

    In a small bowl, whisk the cornstarch with the water until smooth. Slowly pour the mixture into the saucepan while stirring constantly.

    5

    Cook the sauce over low heat for an additional 2-3 minutes, or until it thickens. Season with ground white pepper.

    6

    Let it cool slightly, then serve with grilled meats, fish, or use as a dipping sauce.