Squeeze the lime juice and orange juice into a small bowl.
In a small saucepan, combine the orange and lime juice, honey, apple cider vinegar, and soy sauce.
Grate the fresh ginger and add it to the mixture.
Mix well, then simmer over low heat for 5-7 minutes, or until the sauce has thickened slightly.
Add a pinch of salt and pepper to taste.
Serve the sauce with grilled meats, vegetables, or pasta.
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