Recipes in the world of Flavilo

Sweet Potato Burger served

Sweet Potato Burgers

The Sweet Potato Burger is a fresh and creative alternative to classic hamburgers. The natural sweetness of the sweet potato, the creamy taste of feta cheese, and the freshness of the arugula combine to provide a unique taste experience. This recipe is an ideal choice for those looking for a healthy and delicious vegetarian meal. It's easy to make and perfect for a quick dinner or a gathering with friends.

Prep Time 20 min
Preparation 15 min
Total 35 min
450 Kcal
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Ingredients for this recipe

Servings: 4
⭕ 300 g Sweet Potato
⭕ 1 Egg
⭕ 50 g Breadcrumbs
⭕ 100 g Feta Cheese
⭕ 1 cloves Garlic (crushed)
⭕ 4 Burger Buns
⭕ 50 g Arugula
⭕ 2 Tomato
⭕ 30 ml Olive Oil
⭕ 1 tsp Salt
⭕ 1 tsp Black Pepper

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    Preparation Steps

    1

    Boil the sweet potatoes in their skins until tender. Peel and mash until smooth.

    2

    In a bowl, combine the mashed sweet potato, egg, breadcrumbs, crumbled feta cheese, crushed garlic, salt, and pepper.

    3

    Shape the mixture into patties. Heat olive oil in a skillet over medium heat and cook the patties until golden brown on both sides.

    4

    Toast the inside of the burger buns until lightly golden.

    5

    Slice the tomatoes thinly and prepare the arugula.

    6

    Assemble the burgers: Place arugula on the bottom bun, top with a sweet potato patty, and then layer with tomato slices. Cover with the top bun.