In a saucepan, heat the milk over medium heat, being careful not to let it boil.
Add the finely chopped dark chocolate and stir until melted and smooth.
Stir in the vanilla extract and sugar until well combined.
Pour the hot chocolate into a large mug.
Top with a generous dollop of whipped cream and sprinkle with chocolate shavings.
Serve hot and enjoy the rich flavors of vanilla and chocolate.
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