Recipes in the world of Flavilo

Viennetta Orange Chocolate ice cream served with orange layers and crunchy chocolate

Viennetta Orange Chocolate

Viennetta Orange Chocolate ice cream is one of the most delicious layered desserts, offering a perfect combination of sweet orange and intense dark chocolate. The crunchy chocolate and the fresh orange flavor provide a special experience with every bite. If you like citrusy chocolate treats and elegant desserts, you should definitely try this recipe!

Prep Time 20 min
Preparation 0 min
Total 20 min
470 Kcal
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Ingredients for this recipe

Servings: 8
⭕ 500 ml Heavy cream
⭕ 200 ml Sweetened condensed milk
⭕ 10 g Orange zest (grated)
⭕ 50 ml Orange juice (freshly squeezed)
⭕ 150 g Dark chocolate
⭕ 20 ml Coconut oil
⭕ 5 ml Vanilla extract
⭕ 100 g Orange slices

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    Preparation Steps

    1

    In a large bowl, whip the cold heavy cream until medium-stiff peaks form.

    2

    Add the sweetened condensed milk, vanilla extract, freshly squeezed orange juice, and grated orange zest. Gently fold to combine.

    3

    Melt the dark chocolate over a double boiler, then stir in the coconut oil until smooth and fluid.

    4

    Line a loaf pan with parchment paper, then spread a layer of the orange ice cream mixture evenly over the bottom.

    5

    Pour a thin layer of melted chocolate over the ice cream layer and place it in the freezer for 10 minutes to harden.

    6

    Repeat the layering process until all of the ice cream mixture and chocolate are used. Make sure the top layer is chocolate.

    7

    Freeze for at least 4 hours, or until completely firm.

    8

    Before serving, let it sit at room temperature for a few minutes, then slice and garnish with fresh orange slices.