Walnut-banana hot chocolate in a cup

Walnut-Banana Hot Chocolate

Walnut-Banana Hot Chocolate is a special and richly flavored drink that is perfect for cold winter evenings. The banana adds natural sweetness to the drink, while the toasted walnuts provide a pleasant crunchy texture. The harmonious combination of chocolate and cinnamon results in a warm, spicy aromatic drink that is not only delicious but also provides a truly indulgent experience. This recipe is especially worth trying during the holiday season or when you crave a truly special and nourishing warm drink.

Prep Time 5 min
Preparation 10 min
Total 15 min
420 Kcal
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Ingredients for this recipe

Servings: 2
250 ml Milk
50 g Dark Chocolate
1 Banana
30 g Walnuts
1 tbsp Honey
1 tbsp Cocoa Powder
0.5 tsp Cinnamon
50 ml Whipped Cream

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    Allergen Information

    Preparation Steps

    1

    Finely chop the walnuts, then toast them in a dry skillet over medium heat for a few minutes to enhance their flavor.

    2

    In a saucepan, start heating the milk over medium heat.

    3

    Break the dark chocolate into the warm milk and melt, stirring constantly.

    4

    Peel the banana and mash it with a fork until smooth.

    5

    Add the mashed banana to the chocolate milk, then stir in the cocoa powder, honey, and cinnamon.

    6

    Blend the hot drink until smooth with an immersion blender to make it even creamier.

    7

    Pour the hot chocolate into mugs, top with whipped cream, and sprinkle with toasted walnuts.

    8

    Serve immediately to enjoy the perfect flavors and warmth!